Ingredients
Method
Preparation
- In a mixing bowl, combine the peanut butter, softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Gently fold in the whipped topping until well combined.
- Stir in the chocolate chips until evenly distributed.
- Transfer the dip to a serving bowl and chill in the refrigerator for at least an hour to let the flavors meld.
- Serve with cookies, pretzels, fruit, or graham crackers for dipping.
Notes
Chill the dip for at least an hour to enhance flavors and texture. Store in an airtight container in the refrigerator for up to three days.
