Ingredients
Method
Preparation
- Preheat your campfire or grill.
- Take a waffle cone and fill it with marshmallows, chocolate chips, and your favorite sweet toppings.
- Wrap the filled cone in aluminum foil.
Cooking
- Roast the cone over the campfire or grill for about 5-7 minutes or until the marshmallows are gooey and the chocolate is melted.
- Carefully unwrap and enjoy your delicious campfire cone!
Notes
Ensure the heat is not too high to avoid burning the cone. Store any leftovers in an airtight container for a day or two, though they are best enjoyed immediately!
