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Ultimate Hissy Fit Dip recipe with colorful ingredients in a bowl

The Ultimate Hissy Fit Dip

A warm and hearty dip featuring a flavorful blend of buffalo sausage, cream cheese, and shredded cheese, perfect for any gathering.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Protein
  • 1 pound buffalo sausage
Dairy
  • 8 ounces cream cheese, softened
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 1/2 cup sour cream
Sauce
  • 1/4 cup ranch dressing
Veggies
  • 1/4 cup chopped green onions (optional)
Serving
  • Scoop-style corn chips for serving

Method
 

Preparation
  1. In a crockpot, combine the buffalo sausage and cream cheese.
  2. Cook on low until the sausage is cooked through and the cream cheese is melted, stirring occasionally.
  3. Add the shredded cheese, sour cream, ranch dressing, and green onions (if using).
  4. Mix well and cook for an additional 15-20 minutes until heated through and creamy.
  5. Serve warm with scoop-style corn chips.

Notes

To adjust the heat level, choose a milder or spicier sausage based on preference. Stir often while cooking to ensure a smooth and creamy texture. Store in an airtight container if making ahead and reheat gently before serving. Use your favorite cheese blend for added depth of flavor.