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Bowl of ultimate beef chili garnished with fresh herbs.

Ultimate Beef Chili

This Ultimate Beef Chili is a rich and hearty dish perfect for cozy nights, packed with flavor and comfort from a delightful mix of spices and tender ground beef.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 lb Ground beef Use lean beef for a healthier option.
  • 1 can Kidney beans Drained and rinsed.
  • 1 can Diced tomatoes Use fire-roasted for extra flavor.
  • 1 Onion, chopped Yellow onion works best but any type can be used.
  • 2 cloves Garlic, minced Add more if you prefer a stronger flavor.
  • 2 tablespoons Chili powder Adjust to taste.
  • 1 teaspoon Cumin Enhances the chili's earthy flavor.
  • Salt and pepper Season as desired.
For Serving
  • Crusty bread or rice Try cornbread for a southern twist!

Method
 

Preparation
  1. In a large pot, brown the ground beef over medium heat. Drain excess fat.
  2. Add the chopped onion and minced garlic to the pot, cooking until the onion is translucent.
  3. Stir in the chili powder, cumin, salt, and pepper.
  4. Add the kidney beans and diced tomatoes, bringing the mixture to a simmer.
  5. Let the chili simmer for at least 30 minutes to allow the flavors to meld.
  6. Serve hot with crusty bread or over rice.

Notes

Use fresh spices for the best flavor. If you like a spicier chili, add jalapeños or a pinch of cayenne pepper. For a thicker chili, let it simmer longer with the lid off. Top with shredded cheese or sour cream.