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Iced Honey Lavender Latte

May 29, 2026
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Iced Honey Lavender Latte served in a glass with lavender sprigs

Iced Honey Lavender Latte is a delightful beverage that combines floral notes with the rich essence of coffee. This refreshing drink is perfect for a warm day and is surprisingly easy to make at home. If you love the taste of honey and lavender, this latte is sure to elevate your afternoon coffee ritual. Pair it with a light snack like some honey-glazed carrots for a truly indulgent experience!

Why You’ll Love This Iced Honey Lavender Latte

  • Simple to prepare, taking just a few minutes.
  • Perfect balance of sweet and floral flavors.
  • A unique alternative to traditional iced coffee.
  • Great for sharing at all your summer gatherings.
  • Pairs wonderfully with a variety of desserts or light bites.


Iced Honey Lavender Latte
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Ingredients Needed

  • Beverage Base:
    • 1 cup brewed espresso or cold brew coffee
  • Milk:
    • 1 cup oat milk
  • Flavoring:
    • 2 tablespoons honey lavender syrup
  • Extras:
    • Ice cubes
    • Lavender sprigs for garnish (optional)

Step-by-Step Instructions

1. Brew the espresso or prepare cold brew coffee.

2. In a glass, add ice cubes.

3. Pour the espresso or cold brew over the ice.

4. Add oat milk and honey lavender syrup.

5. Stir gently to combine.

6. Garnish with lavender sprigs if desired. Serve immediately.


Iced Honey Lavender Latte

Serving Suggestions Iced Honey Lavender Latte

  • Serve with a light pastry, like a scone or muffin.
  • Top with whipped cream for added indulgence.
  • Enjoy alongside savory snacks, such as cheese and crackers.
  • Perfectly complements a fresh fruit salad for a brunch spread.

Tips for Success Iced Honey Lavender Latte

  • Use freshly brewed coffee for the best flavor.
  • Adjust the syrup to your taste; some may prefer a sweeter drink.
  • Chill your oat milk for a colder latte.
  • Store leftover honey lavender syrup in the refrigerator for up to a month.

Variations

Here are a few easy ways to change it up: You may also find High Protein Honey Garlic Shrimp useful.

  • Substitute the oat milk with almond or soy milk for a nutty flavor.
  • Make it a frappé by blending all the ingredients with ice.
  • Try adding a dash of vanilla extract for extra depth.
  • Create a spicy kick by adding a pinch of cinnamon or nutmeg.

Iced Honey Lavender Latte

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What is an Iced Honey Lavender Latte?

An Iced Honey Lavender Latte is a refreshing coffee beverage made with espresso or cold brew, oat milk, and honey lavender syrup, served over ice.

Can I use regular milk instead of oat milk?

Yes, you can substitute oat milk with regular dairy milk or any non-dairy milk of your choice.

How do I make honey lavender syrup?

To make honey lavender syrup, combine equal parts honey and water with a few dried lavender flowers, heat until dissolved, and let steep.

Is this drink vegan?

Yes, if you use oat milk and honey, it is not vegan due to honey; opt for agave syrup as a substitute to keep it vegan.
Iced Honey Lavender Latte served in a glass with lavender sprigs

Iced Honey Lavender Latte

A refreshing iced latte combining floral notes from lavender and the rich essence of coffee, perfect for warm days and easy to make at home.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage, Dessert
Cuisine: American
Calories: 150

Ingredients
  

Beverage Base
  • 1 cup brewed espresso or cold brew coffee
Milk
  • 1 cup oat milk Can substitute with almond or soy milk.
Flavoring
  • 2 tablespoons honey lavender syrup Adjust to taste for sweetness.
Extras
  • Ice cubes Use as needed.
  • Lavender sprigs for garnish (optional)

Method
 

Preparation
  1. Brew the espresso or prepare cold brew coffee.
  2. In a glass, add ice cubes.
  3. Pour the espresso or cold brew over the ice.
  4. Add oat milk and honey lavender syrup.
  5. Stir gently to combine.
  6. Garnish with lavender sprigs if desired. Serve immediately.

Notes

For a sweeter drink, adjust the honey lavender syrup. Chill your oat milk for a colder latte. Store leftover honey lavender syrup in the refrigerator for up to a month.
Written By

Stephanie Mitchell

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